Weekend Menu

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Not only do we serve locally roasted, fair trade coffee & espresso, we are also open for breakfast & lunch. Dinner served on weekends starting at 6PM, menu changes weekly. We take pride in our food and strive to incorporate as many local, organic & fresh ingredients as possible.  We have a full breakfast menu offering a variety of platters, pancakes, french toast & such. All of our desserts are baked in-house and change daily. Our soups change daily too, just call for today’s!

Weekend Dinner Menu for December 16 – December 18, 2011

  • Happy Humane Sausages from Blue Ridge Meats served over mashed potatoes w/ bell peppers & onions
  • Veracruz-Style Fish Tacos served with rice & black bean salad
  • Thai Fried Rice – vegetarian, chicken or shrimp
  • Grandma Cristina’s Chiles Rellenos
  • Blue Ridge Meats Sirloin Burger

We also have 30+ microbrew beers and a wonderful selection of wine!

Our menu items are seasonal and are created from the vast selection of fresh, local meats and vegetables available throughout the year. We always use the freshest ingredients and every dish is made with love. Stop by and find out what’s on the table today!

Check out some of our homemade dishes below: